Croissant Bakery & Restaurant Health Inspection Grade

Latin American · 104-01 Roosevelt Avenue, Queens, NY 11368

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Z

Current Grade

Current grade

Z

Latest score

21

Last inspection

April 17, 2026

Critical / non-critical points

16 / 5

Croissant Bakery & Restaurant currently has a Z grade from the NYC Department of Health. Its latest inspection on April 17, 2026 found 4 violations, including 2 critical violations, for a total score of 21 points.

Latest Violations

2 critical · 2 non-critical

Critical

  • Hot TCS food item not held at or above 140 °F.
  • Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Non-Critical

  • Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
  • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Latest Inspection Details

April 17, 2026
Date
April 17, 2026
Type
Cycle Inspection / Re-inspection
Action
Violations were cited in the following area(s).
Grade
Z
Score
21
Critical points
16
Non-critical points
5
Violations
4 (2 critical, 2 non-critical)

Inspection History

4 inspections

Apr 17, 2026

Inspection Type: Cycle Inspection / Re-inspection

Action: Violations were cited in the following area(s).

Z
4 Violations
2 Critical2 Non-Critical

Mar 5, 2026

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
6 Violations
4 Critical2 Non-Critical

Nov 6, 2024

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

A
1 Violation
1 Critical

Jul 14, 2023

Inspection Type: Pre-permit (Operational) / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
3 Violations
3 Critical

Grade Trend

Croissant Bakery & Restaurant received a A grade in its most recent graded cycle inspection in November 2024 with a score of 8.

What This Grade Means

NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.

Croissant Bakery & Restaurant's latest score: 21

Grade range: B

Learn more about NYC restaurant grades →

Frequently Asked Questions

What is Croissant Bakery & Restaurant's current NYC health grade?

Croissant Bakery & Restaurant currently has a Z grade.

When was Croissant Bakery & Restaurant last inspected?

Croissant Bakery & Restaurant was last inspected on April 17, 2026.

What was Croissant Bakery & Restaurant's latest inspection score?

Croissant Bakery & Restaurant's latest inspection score was 21 points.

How many violations did Croissant Bakery & Restaurant have in its latest inspection?

Croissant Bakery & Restaurant had 4 violations in its latest inspection, including 2 critical violations and 2 non-critical violations.

Where is Croissant Bakery & Restaurant located?

Croissant Bakery & Restaurant is located at 104-01 Roosevelt Avenue in Queens, NY 11368.

Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50135189
Last updated: July 3, 2026