Current Grade
Current grade
N
Latest score
61
Last inspection
April 7, 2026
Critical / non-critical points
48 / 13
King Kong Nym currently has a N grade from the NYC Department of Health. Its latest inspection on April 7, 2026 found 11 violations, including 6 critical violations, for a total score of 61 points.
Latest Violations
6 critical · 5 non-critical
Critical
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
- Evidence of mice or live mice in establishment's food or non-food areas.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Non-Critical
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Thawing procedure improper.
- Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Latest Inspection Details
April 7, 2026
- Date
- April 7, 2026
- Type
- Pre-permit (Operational) / Initial Inspection
- Action
- Violations were cited in the following area(s).
- Grade
- N
- Score
- 61
- Critical points
- 48
- Non-critical points
- 13
- Violations
- 11 (6 critical, 5 non-critical)
Inspection History
1 inspection
Apr 7, 2026
Inspection Type: Pre-permit (Operational) / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
King Kong Nym does not yet have enough graded cycle inspections in NYC Open Data to show a grade trend.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
King Kong Nym's latest score: 61
Grade range: C
Learn more about NYC restaurant grades →Frequently Asked Questions
What is King Kong Nym's current NYC health grade?
King Kong Nym currently has a N grade.
When was King Kong Nym last inspected?
King Kong Nym was last inspected on April 7, 2026.
What was King Kong Nym's latest inspection score?
King Kong Nym's latest inspection score was 61 points.
How many violations did King Kong Nym have in its latest inspection?
King Kong Nym had 11 violations in its latest inspection, including 6 critical violations and 5 non-critical violations.
Where is King Kong Nym located?
King Kong Nym is located at 104 Mott Street in Manhattan, NY 10013.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50179356
Last updated: July 3, 2026