Current Grade
Current grade
N/A
Latest score
35
Last inspection
July 13, 2026
Critical / non-critical points
32 / 3
Two Hands currently has no posted grade from the NYC Department of Health. Its latest inspection on July 13, 2026 found 5 violations, including 4 critical violations, for a total score of 35 points.
Latest Violations
4 critical · 1 non-critical
Critical
- Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Time/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground and comminuted poultry, all stuffing containing poultry, meats, fish or ratites to or above 165 °F for 15 seconds with no interruption of the cooking process • Ground meat, and food containing ground and comminuted meat, to or above 158 °F for 15 seconds with no interruption of the cooking process, except per individual customer request • Pork, any food containing pork to or above 150 °F for 15 seconds • Mechanically tenderized or injected meats to or above 155 °F. • Whole meat roasts and beef steak to or above required temperature and time except per individual customer request • Raw animal foods cooked in microwave to or above165 °F, covered, rotated or stirred • All other foods to or above 140 °F for 15 seconds; shell eggs to or above 145 °F for 15 seconds except per individual customer request.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Non-Critical
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Latest Inspection Details
July 13, 2026
- Date
- July 13, 2026
- Type
- Cycle Inspection / Initial Inspection
- Action
- Violations were cited in the following area(s).
- Grade
- N/A
- Score
- 35
- Critical points
- 32
- Non-critical points
- 3
- Violations
- 5 (4 critical, 1 non-critical)
Inspection History
3 inspections
Jul 13, 2026
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Apr 25, 2025
Inspection Type: Cycle Inspection / Re-inspection
Action: Violations were cited in the following area(s).
Oct 18, 2024
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
Two Hands received a A grade in its most recent graded cycle inspection in April 2025 with a score of 12.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
Two Hands's latest score: 35
Grade range: C
Learn more about NYC restaurant grades →Frequently Asked Questions
What is Two Hands's current NYC health grade?
Two Hands does not currently have a posted NYC health grade.
When was Two Hands last inspected?
Two Hands was last inspected on July 13, 2026.
What was Two Hands's latest inspection score?
Two Hands's latest inspection score was 35 points.
How many violations did Two Hands have in its latest inspection?
Two Hands had 5 violations in its latest inspection, including 4 critical violations and 1 non-critical violation.
Where is Two Hands located?
Two Hands is located at 262 Kent Avenue in Brooklyn, NY 11249.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50100989
Last updated: August 18, 2026