Current Grade
Current grade
Z
Latest score
55
Last inspection
May 27, 2026
Critical / non-critical points
50 / 5
Salt & Sizzle currently has a Z grade from the NYC Department of Health. Its latest inspection on May 27, 2026 found 9 violations, including 7 critical violations, for a total score of 55 points.
Latest Violations
7 critical · 2 non-critical
Critical
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Evidence of mice or live mice in establishment's food or non-food areas.
- Commercially processed pre-cooked TCS in hermetically sealed containers and precooked TCS in intact packages from non-retail food processing establishments not heated to 140 °F within 2 hours of removal from container or package.
- Hot TCS food item not held at or above 140 °F.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-Critical
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Latest Inspection Details
May 27, 2026
- Date
- May 27, 2026
- Type
- Pre-permit (Operational) / Re-inspection
- Action
- Violations were cited in the following area(s).
- Grade
- Z
- Score
- 55
- Critical points
- 50
- Non-critical points
- 5
- Violations
- 9 (7 critical, 2 non-critical)
Inspection History
3 inspections
May 27, 2026
Inspection Type: Pre-permit (Operational) / Re-inspection
Action: Violations were cited in the following area(s).
Mar 31, 2026
Inspection Type: Pre-permit (Operational) / Initial Inspection
Action: Violations were cited in the following area(s).
Mar 19, 2024
Inspection Type: Pre-permit (Non-operational) / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
Salt & Sizzle does not yet have enough graded cycle inspections in NYC Open Data to show a grade trend.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
Salt & Sizzle's latest score: 55
Grade range: C
Learn more about NYC restaurant grades →Frequently Asked Questions
What is Salt & Sizzle's current NYC health grade?
Salt & Sizzle currently has a Z grade.
When was Salt & Sizzle last inspected?
Salt & Sizzle was last inspected on May 27, 2026.
What was Salt & Sizzle's latest inspection score?
Salt & Sizzle's latest inspection score was 55 points.
How many violations did Salt & Sizzle have in its latest inspection?
Salt & Sizzle had 9 violations in its latest inspection, including 7 critical violations and 2 non-critical violations.
Where is Salt & Sizzle located?
Salt & Sizzle is located at 1301 Boardwalk West in Brooklyn, NY 11224.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50148222
Last updated: July 3, 2026