Current Grade
Current grade
A
Latest score
12
Last inspection
December 10, 2025
Critical / non-critical points
9 / 3
Leroy's currently has a A grade from the NYC Department of Health. Its latest inspection on December 10, 2025 found 2 violations, including 1 critical violation, for a total score of 12 points.
Latest Violations
1 critical · 1 non-critical
Critical
- Time/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground and comminuted poultry, all stuffing containing poultry, meats, fish or ratites to or above 165 °F for 15 seconds with no interruption of the cooking process • Ground meat, and food containing ground and comminuted meat, to or above 158 °F for 15 seconds with no interruption of the cooking process, except per individual customer request • Pork, any food containing pork to or above 150 °F for 15 seconds • Mechanically tenderized or injected meats to or above 155 °F. • Whole meat roasts and beef steak to or above required temperature and time except per individual customer request • Raw animal foods cooked in microwave to or above165 °F, covered, rotated or stirred • All other foods to or above 140 °F for 15 seconds; shell eggs to or above 145 °F for 15 seconds except per individual customer request.
Non-Critical
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Latest Inspection Details
December 10, 2025
- Date
- December 10, 2025
- Type
- Cycle Inspection / Re-inspection
- Action
- Violations were cited in the following area(s).
- Grade
- A
- Score
- 12
- Critical points
- 9
- Non-critical points
- 3
- Violations
- 2 (1 critical, 1 non-critical)
Inspection History
4 inspections
Dec 10, 2025
Inspection Type: Cycle Inspection / Re-inspection
Action: Violations were cited in the following area(s).
May 21, 2025
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Aug 23, 2023
Inspection Type: Pre-permit (Operational) / Re-inspection
Action: Violations were cited in the following area(s).
Jul 20, 2023
Inspection Type: Pre-permit (Operational) / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
Leroy's's most recent graded inspection in December 2025 was a A, after a B in August 2023.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
Leroy's's latest score: 12
Grade range: A
Learn more about NYC restaurant grades →Frequently Asked Questions
What is Leroy's's current NYC health grade?
Leroy's currently has a A grade.
When was Leroy's last inspected?
Leroy's was last inspected on December 10, 2025.
What was Leroy's's latest inspection score?
Leroy's's latest inspection score was 12 points.
How many violations did Leroy's have in its latest inspection?
Leroy's had 2 violations in its latest inspection, including 1 critical violation and 1 non-critical violation.
Where is Leroy's located?
Leroy's is located at 195 Franklin Street in Brooklyn, NY 11222.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50114517
Last updated: July 3, 2026