Think Coffee Restaurant Inspections in NYC

Think Coffee Locations by Borough

• Manhattan10 locations
• Brooklyn1 locations

Most Common Violations at Think Coffee

1. 1Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
2. 2Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
3. 3Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
4. 4Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
5. 5Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.