Teriyaki One Restaurant Inspections in NYC

21 NYC locations · 53 inspections on record

Overview

Teriyaki One operates 21 locations across NYC and maintains a Grade A rate of 100.00% across 53 inspections, with an average score of 12.4 points. The chain has experienced 0 emergency closures since records began, with the majority of its locations concentrated in Brooklyn, Queens, The Bronx. Most violations cited involve hot tcs food item not held at or above 140 °f..

21
NYC Locations
100.00%
Grade A Rate
12.4
Avg Inspection Score
0
Total Closures

Teriyaki One Locations by Borough

  • Brooklyn5 locations
  • Queens5 locations
  • The Bronx5 locations
  • Manhattan3 locations
  • Staten Island2 locations

Most Common Violations at Teriyaki One

  1. 1Hot TCS food item not held at or above 140 °F.
  2. 2Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  3. 3Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  4. 4Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  5. 5Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Teriyaki One Locations in NYC

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Teriyaki One: Frequently Asked Questions

How many Teriyaki One locations are in NYC?

Teriyaki One has 21 locations in New York City, with a total of 53 health inspections on record.

What health grade do Teriyaki One restaurants typically receive?

100.00% of Teriyaki One inspections result in Grade A, which is above the NYC restaurant average of approximately 77%.

What is the average inspection score at Teriyaki One in NYC?

The average NYC health inspection score for Teriyaki One is 12.4 points. Scores of 0-13 earn Grade A; 14-27 earn Grade B; 28+ earn Grade C.

Has any Teriyaki One location been closed by NYC Health?

No. There are no recorded emergency closures for Teriyaki One locations in the NYC Open Data inspection records.

What violations are most common at Teriyaki One restaurants?

The most frequently cited violations at Teriyaki One NYC locations include: 02B: Hot TCS food item not held at or above 140 °F.; 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.; 02G: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation..