Springbone Kitchen Restaurant Inspections in NYC

12 NYC locations · 25 inspections on record

Overview

Springbone Kitchen operates 12 locations across NYC and maintains a Grade A rate of 88.89% across 25 inspections, with an average score of 13.0 points. The chain has experienced 0 emergency closures since records began, with the majority of its locations concentrated in Manhattan, Brooklyn. Most violations cited involve non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit..

12
NYC Locations
88.89%
Grade A Rate
13.0
Avg Inspection Score
0
Total Closures

Springbone Kitchen Locations by Borough

  • Manhattan10 locations
  • Brooklyn2 locations

Most Common Violations at Springbone Kitchen

  1. 1Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  2. 2Hot TCS food item not held at or above 140 °F.
  3. 3Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  4. 4Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  5. 5Evidence of mice or live mice in establishment's food or non-food areas.

Springbone Kitchen Locations in NYC

Springbone Kitchen: Frequently Asked Questions

How many Springbone Kitchen locations are in NYC?

Springbone Kitchen has 12 locations in New York City, with a total of 25 health inspections on record.

What health grade do Springbone Kitchen restaurants typically receive?

88.89% of Springbone Kitchen inspections result in Grade A, which is above the NYC restaurant average of approximately 77%.

What is the average inspection score at Springbone Kitchen in NYC?

The average NYC health inspection score for Springbone Kitchen is 13.0 points. Scores of 0-13 earn Grade A; 14-27 earn Grade B; 28+ earn Grade C.

Has any Springbone Kitchen location been closed by NYC Health?

No. There are no recorded emergency closures for Springbone Kitchen locations in the NYC Open Data inspection records.

What violations are most common at Springbone Kitchen restaurants?

The most frequently cited violations at Springbone Kitchen NYC locations include: 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.; 02B: Hot TCS food item not held at or above 140 °F.; 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests..