Jimmy John's Restaurant Inspections in NYC

Jimmy John's Locations by Borough

• Brooklyn1 locations
• Manhattan1 locations

Most Common Violations at Jimmy John's

1. 1Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
2. 2Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
3. 3Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
4. 4Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
5. 5Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.