Dig Restaurant Inspections in NYC

20 NYC locations · 71 inspections on record

Overview

Dig operates 20 locations across NYC and maintains a Grade A rate of 100.00% across 71 inspections, with an average score of 13.5 points. The chain has experienced 0 emergency closures since records began, with the majority of its locations concentrated in Manhattan, Brooklyn. Most violations cited involve non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit..

20
NYC Locations
100.00%
Grade A Rate
13.5
Avg Inspection Score
0
Total Closures

Dig Locations by Borough

  • Manhattan18 locations
  • Brooklyn2 locations

Most Common Violations at Dig

  1. 1Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  2. 2Hot TCS food item not held at or above 140 °F.
  3. 3Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  4. 4Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  5. 5Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Dig Locations in NYC

Dig: Frequently Asked Questions

How many Dig locations are in NYC?

Dig has 20 locations in New York City, with a total of 71 health inspections on record.

What health grade do Dig restaurants typically receive?

100.00% of Dig inspections result in Grade A, which is above the NYC restaurant average of approximately 77%.

What is the average inspection score at Dig in NYC?

The average NYC health inspection score for Dig is 13.5 points. Scores of 0-13 earn Grade A; 14-27 earn Grade B; 28+ earn Grade C.

Has any Dig location been closed by NYC Health?

No. There are no recorded emergency closures for Dig locations in the NYC Open Data inspection records.

What violations are most common at Dig restaurants?

The most frequently cited violations at Dig NYC locations include: 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.; 02B: Hot TCS food item not held at or above 140 °F.; 02G: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation..