Bonchon Locations in NYC

Bonchon Locations by Borough

• Queens3 locations
• Manhattan2 locations
• Brooklyn2 locations
• Staten Island1 locations

Most Common Violations at Bonchon

1. 1Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
2. 2Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
3. 3Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
4. 4Hot TCS food item not held at or above 140 °F.
5. 5Evidence of mice or live mice in establishment's food or non-food areas.