Current Grade
Current grade
N/A
Latest score
52
Last inspection
June 29, 2026
Critical / non-critical points
43 / 9
Sottocasa Pizzeria currently has no posted grade from the NYC Department of Health. Its latest inspection on June 29, 2026 found 8 violations, including 5 critical violations, for a total score of 52 points.
Latest Violations
5 critical · 3 non-critical
Critical
- Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
- Evidence of mice or live mice in establishment's food or non-food areas.
Non-Critical
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Latest Inspection Details
June 29, 2026
- Date
- June 29, 2026
- Type
- Cycle Inspection / Initial Inspection
- Action
- Violations were cited in the following area(s).
- Grade
- N/A
- Score
- 52
- Critical points
- 43
- Non-critical points
- 9
- Violations
- 8 (5 critical, 3 non-critical)
Inspection History
2 inspections
Jun 29, 2026
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Oct 17, 2024
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
Sottocasa Pizzeria received a A grade in its most recent graded cycle inspection in October 2024 with a score of 10.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
Sottocasa Pizzeria's latest score: 52
Grade range: C
Learn more about NYC restaurant grades →Frequently Asked Questions
What is Sottocasa Pizzeria's current NYC health grade?
Sottocasa Pizzeria does not currently have a posted NYC health grade.
When was Sottocasa Pizzeria last inspected?
Sottocasa Pizzeria was last inspected on June 29, 2026.
What was Sottocasa Pizzeria's latest inspection score?
Sottocasa Pizzeria's latest inspection score was 52 points.
How many violations did Sottocasa Pizzeria have in its latest inspection?
Sottocasa Pizzeria had 8 violations in its latest inspection, including 5 critical violations and 3 non-critical violations.
Where is Sottocasa Pizzeria located?
Sottocasa Pizzeria is located at 227 Lenox Avenue in Manhattan, NY 10027.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50047139
Last updated: July 3, 2026